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The White Lotus Effect: Keystone Wine and Jazz Festival

This is an exclusive opportunity to kick off your Wine & Jazz Weekend with a special seminar on Sicily “The White Lotus Effect”.

Journey through 3,000 years of winemaking tradition to discover a mosaic of indigenous grapes that thrive far beyond the famous volcanic slopes. This session is led by Scott Thomas, founder of Grappolo Food & Wine School and one of only 22 Certified Italian Wine Experts globally. A newly-minted Etna Wine Ambassador fresh off a Sicilian immersion trip, Scott will guide you from east to west and coast to coast through the incredible range of native varieties, proving that this ancient island is truly a continent of flavor unto itself.

Details and Tickets Here

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June 28

The Sicilian Table: A Journey Through Food & Wine